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- [Exquisite] Plenty of oyster hotpot (200g per person) + 5 dishes including duck carpaccio + 2H all-you-can-drink included 4,980 yen (tax included)
Course details
[Exquisite] Plenty of oyster hotpot (200g per person) + 5 dishes including duck carpaccio + 2H all-you-can-drink included 4,980 yen (tax included)
By using a coupon4980 yen(Tax included)
- 5items
- 2persons-
- All-you-can-drink available
2 hours all-you-can-drink included! (30 minutes before LO) A complete course that includes edamame, duck carpaccio, dashimaki egg, oyster hotpot + udon to finish the meal♪ Can be used for various banquets such as welcome and farewell parties, class reunions, and company banquets. It is also recommended! Please use it★
Course menu
<Example>
Edamame
◆Duck carpaccio
◆ Dashi rolls egg
◆Plenty of oysters hot pot
Udon noodles ◆
[Additional menu]
◆Chicken 270g (approx. 3-4 servings) 700 yen
◆1 shrimp 300 yen
◆Scallops 400 yen
◆1 sausage 150 yen
◆2 meatballs 150 yen
◆Additional rice porridge (for one person) 400 yen
◆All-you-can-drink extension for 1 hour 1,400 yen *Please let us know when making your last order.
*Course contents may change depending on purchasing status.
※The photograph is an image.
All-you-can-drink menu
·draft beer
・Beer Cocktail
・Shandy Gaff/Red Eye/Orange Eye
· Whiskey
・Kaku/Kaku Highball
· Shochu
・Barley shochu/potato shochu/rice shochu
·Fruit wine
・Plum wine/Nigori peach wine
· Cocktail
・Gin Tonic/Gin Buck/Gin Rickey/Cuba River/Vodka Tonic/Moscow Mule/Screwdriver/Bulldog/Tequila Tonic
・Liqueur
・Cassis Orange/Cassis Pine/Cassis Soda/Madame Rosé/Fuzzy Navel/Peach Oolong/Malibu Pine/Malibu Coke/Lychee Orange/Lychee Grape/Lychee Soda/Passion Orange/Passion Grape/Passion Ginger/Cinzano Rosso/Cinzano Dry
· Wine
· Glass (red / white)
· Soft Drink
・Cola/Ginger Ale/Orange Juice/Grapefruit Juice/Pine Juice/Tomato Juice/Oolong Tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
Coupons that can be used with this course
2024/07/15 update